fizik R1B Uomo BOA (Black/Red)

fizik R1B Uomo BOA (Black/Red)
R1M-BC-1030-37-P
Price: $270.00
Discontinued Online
This item is discontinued and no longer available for purchase. You may want to search our site for a similar item.

If you are looking for the perfect blend of comfort and light weight, fit, power transfer, aerodynamic efficiency and style, look no further. 

R1B Uomo was developed in collaboration with leading professional cyclists and used to great effect by WorldTour, Olympic and World Championship riders. The best technologies, materials, R&D, testing and manufacture techniques are used to deliver you the best shoes for road riding and racing. 

R1B features fi’z:k’s proprietary Volume Control technology: whereby the shape of each shoe can be changed individually and adapted to any rider’s foot for optimum fit and comfort; and fi’z:k’s Extended Power Strap, a system adjusting the fit of the heel cup around the rider’s foot, resulting in increasing power transfer. Both the Volume Control and Extended Power Strap are micro-adjustable using Boa IP1 closure controls. 

The R1B’s outsole is fully uni-directional carbon fiber – with built-in ventilation that further enhances both cooling and the aerodynamics. It combines with the proven supportive and comfortable fi’zi:k Cycling Insole with sculpted footbeds and supportive heel to ensure that every precious watt goes straight into your pedals.

The R1B’s Microfiber upper is hard-wearing, light, and resilient with enough flexibility to ensure that the Volume Control technology works to shape the shoe to every rider’s foot, but strong enough to withstand the demands of racing – without any weight penalty. The diamond-shaped laser-cut perforations help temperature management, in harmony with the sole’s air duct.

Specifications:
Materials: Microtex Laser Perforated
Outsole: Full UD Carbon Vented
Closure system: Double IP1-B
Insole: fi'zi:k cycling insole
Weight: 227 (size 42,5)
Sizes: 40-47 and 48

 

 

This product was added to our catalog on January 23, 2018